1 lb of strawberries
4oz cream cheese
1/4 cup powdered sugar
1/4 tsp vanilla
Graham cracker crumbs
Cut off the tops of the strawberries and hollow out the inside with a paring knife.
In a bowl, combine the cream cheese, powdered sugar, and vanilla with an electric mixer.
Fill each strawberry with the cheesecake filling using a spoon, knife, or a piping bag.
Dip the strawberry in chocolate and top them with graham cracker crumbs.