Baked Ham (with Brown Sugar Glaze)


  • 1 spiral cut ham
  • 1 cup packed brown sugar
  • 1/2 cup orange juice
  • 1/2 cup honey
  • 1 teaspoon cinnamon
  • 1/2 teaspoon cloves


  1. Preheat oven to 350 degrees and add a roasting rack to a large roasting pan.
  2. Rinse the ham and pat it dry and place it in a large piece of foil to wrap it closed.
  3. Bring the ingredients to a boil together on medium heat and cook for 3-4 minutes before pouring onto each individual slice of ham and over the top of it before wrapping the foil tightly and baking for 90 minutes.

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