Cajun Cabbage Jambalaya




Ingredients
1 pound spicy pork sausage

1 onion (chopped)

4 cloves garlic (minced)

1 green bell pepper (chopped)

1 cup celery (sliced)

1 head green cabbage (chopped)

1 (14-ounce) can diced tomatoes (undrained)

1 cup chicken broth

1/2 cup water

1 cup uncooked brown basmati rice

1 tablespoon chili powder

1/2 teaspoon salt

1 teaspoon paprika

1/2 teaspoon cumin

1/8 teaspoon cayenne pepper

1/8 teaspoon black pepper.

Instructions

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