Sloppy Joe Casserole


1 pound lean ground beef

1 cup onion, chopped

1 can (15 oz) tomato sauce

2 tablespoons brown sugar, packed

1 tablespoon Worcestershire sauce

1 tablespoon mustard

1/2 teaspoon salt

32 oz frozen tater tots

2 cups cheddar cheese, grated

1/4 cup dill pickles, chopped


Preheat oven to 350°F and lightly grease a 9×13-inch baking dish with nonstick spray.

In a large skillet, cook the ground beef and onion over medium-high heat until cooked through, 8-10 minutes. Drain off any grease, then return to heat

Stir in tomato sauce, brown sugar, Worcestershire sauce, mustard, and salt and cook until simmering, stirring frequently, 2-3 more minutes.

Layer half of frozen tater tots in the prepared baking dish. Spoon the beef mixture on top, then top with 1 cup of the cheese, followed by the remaining tater tots, and the rest of the cheese. Bake until bubbly and golden brown, 45-55 minutes. Serve with chopped pickles. Enjoy!

Recipe Source:  12tomatoes

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